Roasted Chicken with Garlic & Black Pepper Salad

 
Cooking Time
Preparation 10 mins
Cook 5 mins
Total 15 mins

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Ingredient
8 pieces black pepper chicken
3 tbsp Italian dressing
4 cherry tomato
100 grams enokitake mushroom
5 pieces green oak
5 pieces iceberg lecture
Cooking Instruction

  1. Microwave 3-4 mins, making 3-4 holes and heat at 1,300 watt for 1 min. or 800 watt for 2 mins.
  2. Dress iceberg lecture, green oak, cherry tomato, and Roasted Chicken with Garlic & Black Pepper in a service dish.
  3. Pour Italian dressing.
  4. Garnish with enokitake mushroom.

Serving Tips